In House Cafe

You’re invited to join us for breakfast…
7 days per week!

That’s right! Our weekend breakfast / brunches have been a success and we’re finally able to expand it to weekdays! Starting Monday, March 25th, we’ll be offering breakfast on weekdays From 8 am to 2:00 pm and weekends our regular breakfast hours: 8 am – 3 pm.

We’re celebrating this with a huge menu revision with several new items and some delicious changes in ingredients with some of the older menu items.

Lastly, we want to know what you think and what you want, so you’ll see us spending a lot more time on Facebook, Twitter, Foursquare, etc. to hear what you think and what you’d like. Let us know what you think of the changes and how to make this cafe the best cafe in Boston!

We moved the kitchen closer to you!

We moved the entire kitchen upstairs to serve you faster. If you’ve noticed the construction over the past month, you now know why. Hooding, vents, gas lines, electricity, the move of our huge 6-top gas stove… completed. Now we’re instituting the last phase of the project: Launching the new breakfast menu.

Coming soon:
Homemade Biscuits

We’ve been experimenting with homemade biscuit recipes to replace the English muffin used in our Eggs Benedict and we may have hit on a winner. It’s not that we have anything against English muffins! In fact, we’ll keep that as the default option for diehard Benedict enthusiasts!

But, if you want to try our In House Hollandaise with ham and poached eggs on a big, fluffy breakfast menu, you’re going to have that mouth watering option.

Expect this newest addition to our new menu very soon!

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